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Java Natural – Colombian natural process Java specialty coffee, 340 g bag

Java – Natural – SCA 86.25

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$49.00

Origin: El Águila, Valle del Cauca
Varietal: Rare Java
Process: Natural
SCA Score: 86.25

Tasting Notes: Fruity fragrance, tropical-fruit chocolate aroma, sweet notes, guava, brown sugar, yellow fruits.

A vibrant, fruit-forward expression of the traditional Java varietal. Natural processing amplifies the coffee’s inherent chocolate richness with vibrant tropical fruit complexity. Expect intense sweetness, a silky body, and a flavor profile that bridges exotic fruitiness with deep, satisfying chocolate notes.

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Java Washed – Colombian washed Java specialty coffee, 340 g bag

Java – Washed – SCA 86.00

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$45.00

Origin: El Águila, Valle del Cauca
Varietal: Rare Java
Process: Washed
SCA Score: 86.00

Tasting Notes: Floral fragrance, spice aroma, lemon, mint, herbal, white chocolate, sugar cane, citrus, tea, cacao

A revelation in clean, bright complexity. Washed processing transforms the Java varietal into a refined, herbaceous cup with vibrant citric acidity, a creamy body and a cacao finish. Lemon, mint, and white chocolate notes create a sophisticated profile that challenges expectations of what Java can express.

Select options This product has multiple variants. The options may be chosen on the product page