Java – Washed – SCA 86.00
$45.00
Origin: El Águila, Valle del Cauca
Varietal: Rare Java
Process: Washed
SCA Score: 86.00
Tasting Notes: Floral fragrance, spice aroma, lemon, mint, herbal, white chocolate, sugar cane, citrus, tea, cacao
A revelation in clean, bright complexity. Washed processing transforms the Java varietal into a refined, herbaceous cup with vibrant citric acidity, a creamy body and a cacao finish. Lemon, mint, and white chocolate notes create a sophisticated profile that challenges expectations of what Java can express.
| Weight | N/A |
|---|---|
| Dimensions | 5 × 3 × 10 in |
| Size | 340g (12 oz) |
| Select Process | Washed |
About This Coffee
The Java Washed Process demonstrates the transformative power of processing method. While our Java Natural showcases bold fruit and chocolate, this washed-process lot reveals an entirely different side of the varietal – bright, herbaceous, creamy and elegantly complex.
SCA-certified cuppers have scored this coffee at 86.00 points, recognizing its clean profile, complex aromatics, and refined character. This coffee proves that the same varietal can express radically different personalities depending on processing choices.
Tasting Profile
Washed processing has revealed the Java varietal’s hidden complexity, creating a bright, herbaceous cup with unexpected elegance.
Acidity: Bright and citric, with lemon and lime vibrancy
Body: Creamy and smooth, with a clean mouthfeel
Sweetness: Refined and delicate, featuring white chocolate and sugar cane
Finish: Clean and lingering, with a cacao finish
Tasting Notes: Floral fragrance, spice aroma, lemon, mint, herbal, white chocolate, sugar cane, citrus, tea, cacao
The Washed Process
Washed processing removes all fruit material before drying, allowing the bean’s inherent characteristics to express themselves with maximum clarity. This method produces:
- Clean, bright acidity
- Defined flavor clarity
- Herbal and floral complexity
- Consistent, refined profiles
- Creamy body and elegance
For Java, traditionally associated with full body and chocolate notes, washed processing reveals surprising brightness and herbal complexity. The result is a coffee that challenges preconceptions while maintaining the varietal’s fundamental quality.
Origin & Terroir
Region: El Águila, Valle del Cauca, Colombia
Farm: Finca Casa Azul, vereda Llanogrande
Varietal: Java
Altitude: 1820 – 1870 meters above sea level
Soil: Volcanic, mineral-rich
Processing as Transformation
This coffee exemplifies how processing method can fundamentally reshape a coffee’s character. Compare this washed Java with our natural-process Java:
Java Natural (86.25):
Guava, brown sugar, tropical-fruit chocolate – sweet and fruit-forward
Java Washed (86.00):
Lemon, mint, herbs, white chocolate – bright and refined
Same varietal, same origin, different processing – two distinct coffees of equivalent quality.
SCA Score: 86.00
This coffee has been evaluated by Specialty Coffee Association (SCA) certified cuppers and scored 86.00 points out of 100, placing it firmly in the exceptional specialty-grade category (85-89.99 points). The score reflects the coffee’s clean profile, complex aromatics, and refined balance.
Brewing Recommendations
Java Washed’s bright, clean profile rewards brewing methods that emphasize clarity and complexity.
Pour Over (V60, Chemex) – Highlights citrus and herbal notes
AeroPress – Balances brightness with body
Siphon – Showcases aromatic complexity
Cold Brew – Emphasizes sweetness and mint notes
Pro Tip: This coffee’s herbal and citrus notes are particularly vibrant when brewed slightly cooler (91-92°C). Experiment with temperature to find your preferred expression of its complex profile.
Why Don Gildo
- Specialty grade: 86.00 points on the SCA scale
- Java varietal, washed process
- Roasted at origin in Colombia and shipped from Miami
Ideal For
Coffee enthusiasts exploring processing methods | Those who prefer bright, clean profiles | Herbal and citrus flavor seekers | Pour over and manual brewing fans | Anyone curious about varietal versatility | Comparing with Java Natural to understand processing | Sophisticated palates seeking complexity
Shipping & Delivery
All our Colombian single-origin coffees are roasted at origin in Colombia and shipped to your door from Miami.
Order Processing & Delivery
- Processing Time: Orders are processed within 3 business days. Orders placed after 5:00 PM EST are processed the next business day.
- Standard Shipping: Once shipped, expect your coffee to arrive within 3 to 5 business days anywhere in the contiguous United States.
- Tracking Your Order: You will receive a confirmation email with a tracking link as soon as your package is handed over to our shipping carrier.
Note: We currently ship exclusively within the United States. Shipping rates are calculated automatically at checkout based on your delivery ZIP code.
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